For the past 8 years, people and companies alike have been helped to restructure, start afresh, and overcome the difficulties that both InCI and the wave of European change have created, turning our industry into something quite strange in this present-day crisis.
And the time has come for change. And part of that change has to do with being more selective with who is trained and helped. And this implies a new method and, of course, pricing.
One could compare it to shifting from the 'Restaurante Bar O Juncalinho' - in Almancil, that offers a fixed all-included 7 € menu, to a 3-star Michelin restaurant of outstanding quality... Why? Because we offer in truth what no other training company or person offers: +20 years experience in the field, coupled with in-depth knowledge of all areas related to these professions.
Daniel Foster da Silva
real estate corporate advisor
Thursday, March 25, 2010
The Menu
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment